Homemade Minas Frescal Cheese (Simple Version)
A simplified version for those who want to try making cheese at home.
🧀 Homemade Minas Frescal Cheese (Simple Version)
A simplified version for those who want to try making cheese at home.
Ingredients
- 2 liters of whole milk
- 4 tablespoons of white vinegar
- 1 teaspoon of salt
Preparation method:
Heat the milk until it is very hot, but do not let it boil.
Add the vinegar and stir gently.
The milk will start to curdle and form curds.
Turn off the heat and let it rest for 10 minutes.
Strain using a clean cloth or fine sieve.
Add the salt and mix.
Place in a container and press lightly.
Refrigerate for 2 hours before serving.
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